| Fried Shrimps Tails | 16,50 € |
| Open Fried Anchovies | 15,00 € |
| Dogfish or Hake Small Fried Pieces | 18,00 € |
| Fried Norway Lobster | 35,00 € |
| Fried Squids | 18,00 € |
SPECIALITIES (Minimum 2 people)
| Monkfish with Red Shrimps Flambed with Cognac | 35,00 €/PAX |
| Rice with Shrimps | 25,00 €/PAX |
| Black Rice | 25,00 €/PAX |
| L’Île d’Oléron Selected Oysters | 5,50 €/UD |
| Select Fresh Angle | 135,00 €/100 gr |
| Carril Space Clams | 135,00 €/KG Aprox. 300 gr: 40,50 € |
| Shrimps from our Coast | 250,00 €/KG Aprox. 250 gr: 62,50 € |
| Prawns (Seasonal Product) | 180,00 €/KG Aprox. 300 gr: 37,50 € |
| Open Grilled Prawns | 250,00 €/KG Aprox. 300 gr: 37,50 € |
| Small Lobster | 250,00 €/KG Aprox. 500 gr: 137,50 € |
| Red Shrimps | 250,00 €/KG Aprox. 300 gr: 75,00 € |
| Red Lobster | 250,00 €/KG Aprox. 200 gr: 50,00 € |
| Grilled Swordfish with Lemon Vinegar and Olive Oil | 35,00 € |
| Grilled Red Tuna | 35,00 € |
| Sauteed Filets of Sole | 45,00 € |
| Grilled Turbot | 75,00 €/KG |
| Hake on Olive Oil | 35,00 € |
| Grilled Seabass with Garlic and Chilli Peppers | 35,00 € |
| Grilled Monkfish with Parmentier | 35,00 € |
| Iberian Ham | Ración 125 gr: 38,00€ 1/2 Ración 90 gr: 28,00€ |
| Smoke Salmon Pieces | 25,00 € |
| Anchovies on Salt (8u) | 28,00 € |
| Imperial Iranian Caviar | 50 gr: 150,00 € 125 gr: 375,00 € |
| Lamb Brochette | 8,50 € |
| Breaded Iberian Tenderloin | 25,00 € |
| Premium Oow Cutlet kg | 120,00 € |
| Steak Tartar | 35,00 € |
| Special Beef Tenderloin | 35,00 € |
| Wagyu Beef Loin | 95,00 € |
| Orange Sorbet | 9,50 € |
| Nougat Ice Cream | 9,50 € |
| Black Chocolate Cake | 9,50 € |
| Spanish Heavenly Custard | 9,50 € |
| Mille Feuille Pastry Cream | 9,50 € |
| Natural Fruit Carpaccio with Sorbet | 13,50 € |
| Homemade Bread | 3,00 € |
